Beverage Quality Manager Jobs in Boston, United States

Bevi is on a mission to disrupt the beverage supply chain and replace single-use water bottles with smart water machines. Thousands of companies use Bevi to sustainably provide their employees with pure, sparkling, and flavored water at work. As the market leader in IoT-enabled beverage machines, we’ve raised over $160M in venture capital and we’re growing year over year. In addition to maintaining hypergrowth with our current product line, Bevi is heavily investing in new product development.We are seeking a Beverage Quality Manager to join Bevi’s flavor and quality team. This role reports to the Director of Quality Engineering, and will be responsible for measuring, improving, and maintaining the quality of Bevi’s beverage products. The Beverage Quality Manager will work closely with engineering and the beverage team to identify and prioritize targets for improvement. The ideal candidate will embrace the Bevi core values, learning new skills, working across disciplines, and driving issues to completion. As a Beverage Quality Manager at Bevi, you will:Own the end to end quality of Bevi’s beverage quality from development to productionLead and Enhance Bevi’s Food Safety ProgramAct as a key leader in building out quality programs and best practices in the business.Maintain all quality documentation from suppliers (raw materials and contract manufacturers). Ensure they are in Bevi possession and are in compliance and up to dateMaintain all Bevi created documentation for concentrates (Spec Sheets, Allergen Sheets, SDS, etc.)Manage and maintain Bevi’s Recall ProgramKeep up to date on any new government regulations and industry standards that relate to Bevi’s productsDevelop and maintain quality control and audits of production facilities and concentrate produced at designated frequencyEnsure suppliers and contract manufacturers have reliable and robust systems and controls in place to maintain product safety, regulatory compliance and quality of productOversee testing of new and existing products related to beverage quality and food safetyManage and report on ongoing quality issues including trends observed over timeAct as the primary point of contact for FDA and other regulatory bodiesPrimary resource for identifying issues, generating and resolving CARs, and continuous improvementEnsure training of Bevi employees around food safety and crisis management

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